Good rice. Only problem is transportion cost.Any other types of rice?

Hai...thank u for the rose petal preserve
I have tasted many brands and bio basics gulkand seems to be very dry.....guess it needs some more honey in it or not sure...but it seemed to be very dry

Very good

Ponni Rice (Semi-polished Parboiled)

One of my favourite products not least of all because I have done a farm visit with Devi and seen the process and how beautiful and simple it all is. Also super easy to use and substitute for sugar especially in coffee and cake!

Thank you

Healthy and organic… loved the taste

It was a Deepavali gift to my son . And he wears the Veshti rarely at home but likes to wear the NTional dress on occasions where there are other nationalities present as in a recent interview of his when he was being interviewed for his competency in translating BengLi authors’ works into English, though he his mother tongue is not Bengali . as a Tamilian this is a rare quality indeed for which he is being highly commended in his translation works.

Sesame Cold Pressed Oil

1. The best in its class.
2. No extra odour and pleasant colour and good to taste.
3 Enhances the supportive dishes.

Love this rice. I am a frequent buyer of this rice now :)

Soft and tasty..

Quite good in quality and taste

Tondi Matta Parboiled rice is the best Matta rice variety I have tried so far. I loved the flavour and satiety it brings to the meals.

I soak this rice and pressure cook (1:4 rice water ratio) for many whistles as mentioned in the description. I get a perfectly cooked soft rice this way. Cooking in an open vessel with lots of water (and draining out the excess water later) would have been the ideal way but not possible on a daily basis.

Thank you BioBasics for giving us an opportunity to taste such good rice varieties.

Very nice