Thuyamalli Rice (Semi-Polished, Parboiled)
The Story
Health Benefits
Storage
How to Cook
Thuyamalli Rice (Semi-Polished, Parboiled)
Description
- 100% Natural
- Unique and flavorful
- Soft Texture
- Slightly Sweet taste
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Indulge in the unique flavours of Semi-polished Thuya Malli Rice, a special variety hailing from India. This rice undergoes partial cooking before milling, ensuring that essential vitamins remain locked within the grain. Not only is Thuya Malli Rice easy to cook but it is also an easily acquired taste. This is the best rice if you are moving from conventional, chemically grown rice to a sustainable, heritage rice with all its qualities. The rice is known for its nutrition, cooking quality- the grains will cook perfectly without sticking to each other, and it is also known for its delightful taste, making it a wholesome choice for your meals.
Experience the goodness of Organic Semi-polished Thuya Malli Rice, available for purchase online. Explore your culinary experience with this exceptional rice variety.
The Story
Bio Basics Thuyamalli rice comes from a third party certified organic farming collective in Pudukottai with whom Bio Basics has been working for a long time and has a close relationship. It is grown by the group farmers and is harvested, stored, parboiled, and milled in their exclusively organic rice milling facility. The rice is aged for a few months as paddy, sun-dried and then freshly milled every month.The Semi-polished Thuya Malli Rice is a traditional variety from Tamil Nadu known for its gentle flavour and digestibility. Resembling jasmine buds, this rice undergoes a semi-polishing process that retains some outer bran layers, preserving its nutritional value.
Thuya Malli Rice offers numerous health benefits, with 359.17 Kcal energy, 7.46 g protein, 80.06 g carbohydrates, 1.01 g fat, 5.3 g dietary fibre, and 48.17 mg sodium per 100 grams. It's an excellent addition to your diet. Purchase Organic Semi-polished Thuya Malli Rice online to experience its wholesome goodness.
Storage
- Keep Thuya Malli Rice in an airtight container
- Keep your Organic Thuyamalli Rice in a cool, dark place.
- Follow a first-in, first-out (FIFO) system.
How to Cook Thuya Malli Rice (Semi-Polished Raw)
- Wash the rice in cold water until the water runs clear.
- Soak for a little while (optional): Put the rice in water for 20-30 minutes, soaking improves the cooking quality of any rice with bran.
- Pick your cooking method:
- Stovetop: Add 1:3.5 water. Boil the water, then turn down the heat, add the rice, cover the pot tightly, and simmer for 15-20 minutes or till the rice is cooked.
- Pressure cooker: Add 1:2.5 water, cook for 3 whistles. Let the pressure release for a few minutes before opening.
- Instant Pot: Add 1:3 water, cook for 5 minutes on the rice cooking option
- Let it rest: Once cooked, take the pot off the heat and let it sit covered for 5 minutes.
- Serve: Your delicious Thuyamalli Rice is ready to be served alongside your favourite curries and dishes.
Alternate Name and Name in Other Languages
Alternate Name
Chola Thuyamalli Rice
Jasmine Rice
Language Name
Language Product Name Tamil துயா மல்லி அரிசி (Thuya Malli Arisi) Malayalam തുയ മല്ലി അരി (Thuya Malli Ari) Hindi थुया मल्ली चावल (Thuya Malli Chawal) Frequently Asked Questions
What is the meaning of Thuyamalli rice?
Thuyamalli means Pure (Thuya) and Malli (Jasmine). Thuya Malli rice is a traditional white rice variety from Tamil Nadu, known for its easy digestibility and subtle taste. The rice gets its name from its striking resemblance to jasmine buds and is one of the best white bran rices.
What is semi-polished rice?
Semipolished here refers to the milling process, removing some of its outer bran layers, though not to the extent of fully polished rice.
Is Thuyamalli rice good for health?
Overall, Thuyamalli Rice is a superior heritage grain that offers numerous health benefits. So, try this rice, and you will never go back.
Additional Information
| Size |
1kg, 2kg, 5kg |
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