Gulkand - Rose petal Preserve made from naturally grown Chetri Gulab petals which is rich in fragrance and Khandsari, sundried for a few weeks. Instead of using regular roses, Gulkand uses native pink rose, otherwise called Panneer Rose in South India. Gulkand is conisdered to be a luxurious delicacy in India during ancient days due to its laborious cooking procedure and use of the royal ingredient - the rose itself.

Ingredients

Ingredients: Chetri Gulab petals, Khandsari. Gulkand - Rose petal Preserve made from naturally grown native pink rose petals which is rich in fragrance and Khandsari, sundried for few weeks. No preservatives and artificial colours added. Keep it refrigerated.

Cook

Ready to use as spread over toasts or with milk shakes or as it is .

Storage Instruction

Keep refrigerated after every use.