Quick & Easy (Thuyamalli Raw-1kg, Dubraj Raw-1kg, Rajamudi Raw-1kg)

Three heritage rice varieties, three distinct flavors, all from different corners of India—Rajamudi, Dubraj, and Thuyamalli come together in this Quick & Easy Organic Rice Combo, offering a perfect balance of tradition, taste, and convenience.

Rajamudi Rice, once exclusive to the royal kitchens of Mysore, retains its rustic charm with a rich, earthy flavor and unpolished, nutrient-dense grains. Dubraj Rice, a fragrant short-grain variety from Chhattisgarh, fills your kitchen with its signature aroma and cooks to soft, flavorful perfection. Thuyamalli Rice, a Tamil Nadu staple, lives up to its name—“pure jasmine”—with its delicate fragrance, light texture, and easy digestibility.

Sustainably grown and free from chemicals, these heirloom rice varieties cook quickly, making them perfect for busy days when you want something wholesome without the wait. Whether you’re preparing a light, aromatic meal or a hearty, fiber-rich dish, this trio lets you enjoy the best of India’s rice heritage with minimal effort and maximum flavor.

Faster Cooking, Higher Retention – Unlike heavily processed grains, these naturally raw, organic rice varieties cook 30% faster, preserving their antioxidants, minerals, and fiber intact.

Rich in Iron & Zinc for Strength – With 15-20% more iron than regular white rice, these grains help prevent fatigue and support better oxygen circulation in the body.

Gut-Friendly & Easy to Digest – Their unpolished texture retains natural prebiotics, feeding the good bacteria in your gut and promoting smoother digestion.

Steady Energy Release – With a low-to-medium glycemic index, these rice varieties provide long-lasting energy without causing sudden sugar spikes, making them a great choice for diabetics and weight-watchers.

Essential B Vitamins for Mood & Metabolism – A natural source of B6, B1, and folate, these grains support mental clarity, stress reduction, and better metabolism—keeping you active throughout the day.

Good rice deserves great storage. Treat your grains like a little treasure because they are! To keep them fresh, aromatic, and free from pests, transfer them into a glass or airtight BPA-free container instead of keeping them in plastic packaging. Store them in a cool, dry place, away from direct sunlight and moisture.

Got extra stock? Pop a batch in the fridge! Keeping rice in the refrigerator extends its freshness for up to 12 months, ensuring that every meal tastes as wholesome as the first. Want to go the extra mile? Add a few dried neem leaves to naturally repel bugs and keep your grains fresher for longer.