Single-Origin. Grown organically in Palakkad, from a PGS organic certified farm. Semi polished with 20- 25% bran. Improved red rice variety, most popularly used red rice of Kerala
Good for making table rice, sweets & Kanji . Pressure cook with 1:3 water 3 whistles on high, 2 on low fire or in a vessel with 1: 3.5 water.