Jyoti aval/rice flakes are made from Kerala's favourite red rice, Jyothi. The rice is single-origin & comes from a PGS certified organic farm in Palakkad. The aval/ flakes are processed fresh with no chemicals or additives in small local milling facilities. Used for making poha, payasam bulking up salads, in muesli, idly batter and making porridge. Red rice avals are the quickest & easiest way to add the goodness of red rice to your daily diet!