Ragi Vermicelli
Description
- This contains gluten
Ragi vermicelli is made from organically grown Ragi millet in an organic-certified single farm in the Pune district. The vermicelli is prepared by a women's self-help group in the village. This short stick-like vermicelli is high in fiber & good for making sevai, upma, kheer, etc.
Ingredients
Ragi, Wheat Dalia, and Salt.
Additional Information
Size |
500g |
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